Dinner
(GF) Gluten free or available for gluten-free preparation | (DF) Dairy free available (CN) Contains nuts | * Some menu items may be lightly cooked or cooked to your specifications. Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of foodborne illness.
Small Plates & Salads
Caesar Salad (GF)
$11.25
Romaine, croutons, parmesan.
Fresh Greens
$14.00
Sherry Vinaigrette, blue cheese, candied nuts
Fried Mozzarella
$10.95
Fresh mozzarella, marinara.
Chicken Wings
$13.95
Choice of: Agrodolce -Or- Nick’s Buffalo Sauce with giardiniera vegetable.
Crispy Calamari
$12.95
Pepperoncini, cherry bomb butter, lemon aioli.
Cheese & Charcuterie Board
$15.00
Chef choice of meat, cheese, accoutrements.
“Grato” Salad (GF) (DF)
$11.25
Romaine, kalamata olive, pepperoncini, chickpeas, onions, cherry tomato, basil, croutons, red wine vinaigrette.
Kale Salad
$11.50
Pine nuts, currants, parmesan, lemon vinaigrette | Add Grilled Chicken +$5.50
Brussels Sprouts “Caesar”* (GF)
$10.25
Shaved Brussels, pecorino, anchovy, bread crumbs.
Meatballs
$10.50
Pesto, mozzarella.
Burrata
$14.25
pesto, mozzarella
Cheesy Garlic Bread with Marinara
$5.50
Garlic Bread with Marinara
$4.50
Entrees
Gluten free pasta available +$3.00 | Add Chicken, Meatballs, or Sausage +$4.75
Pan-seared chicken
$19.00
warm potato salad, bacon shallot vinaigrette, salsa verde
Chicken Picatta (GF) (DF)
$18.75
Caper, tomato, lemon, calabrese chilies, spinach, orzo.
Chicken Parmesan
$19.75
Basil, mozzarella, spaghetti marinara.
Nick’s Famous Burger*
$15.95
CO grass-fed, aged cheddar, lettuce, tomato, onions, pickles, special sauce, parmesan fries | Add Bacon +$1.50 | Substitute fries with Salad +$2.95
Pasta Primavera
$17.50
fettuccine, seasonal vegetables
Bucatini Carbonara* (GF)
$19.75
Pecorino, bacon, ham, peas, mint, egg yolk.
Lasagna
$18.95
Sunday gravy, spinach, ricotta, mozzarella.
Penne Pesto (CN)
$15.75
Spaghetti
$15.25
Marinara, parmesan | Add Meatballs +$3.00
Campanelle alla Vodka
$18.25
Chicken, broccolini
Pizza
12” New York style pies • Build Your Own Toppings (+$1.75): Pepperoni, Bacon, Ham, Italian Sausage, Meatball, Green or Kalamata Olives, Onion, Anchovies, Hand Torn Basil, Pecorino Romano, Fresh Mozzarella, Fontina, Spinach, Mushrooms, Pineapple, Jalapeño | Gluten-free crust available
Local Sausage
$18.75
Peperonata, spicy calabrese chilies, fontina cheese, herbed goat cheese, spinach.
Margherita
$17.75
Marinated tomato, fresh mozzarella, torn basil, breadcrumbs.
Forager
$18.25
(Formally Mushroom pizza) Béchamel, fontina, cauliflower, crispy brussel petals, truffle oil.
Hawaiian
$18.25
Ham, pineapple, béchamel, jalapeño.
Diavola
$18.25
Capicola, soppressata, chillies, pepperonia salad.
Pesto Chicken (CN)
$17.25
Pesto, chicken, sundried tomato, fontina, kalamata.
Pepperoni Pizza
$15.50
Cheese Pizza
$14.50
White Pizza
$15.50
Bechamel, mozzarella, fontina, ricotta.
Sides
Hand Cut Parmesan Fries
$4.75
Seasonal Vegetables
$5.25